- 3 or 4 ripe bananas, smashed (I used three)
1/3 cup melted butter
1 cup sugar (they say you can easily use 3/4 cup, I went with a cup)
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups of all-purpose flour
dash of cinnamon (optional)
nuts (optional)
Preheat oven to 350. Mash your bananas and slowly add in each ingredient, ending with the flour. Mix well. Pour into a greased and lightly floured pan, bake for an hour, and voila! You've got yourself some delicious banana bread!
1 comment:
My grandmother's banana bread recipe was well known to all of us & since then, it is one of my FAV foods! Always looking for new & fun versions to try though :) Thanks for sharing..found you at the Modest Mom Blog Link UP, Rachael @ Diamonds in the Rough
Post a Comment